because I'm fascinating, and you want to know. also, there might be leftovers.
Wednesday, February 29, 2012
Sharp knives
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a knife and an onion. I got a new knife. Everything is different now.
Friday, February 24, 2012
Buying Club 2012 - The Goods - Week 17 and CSA News!
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It's February, so it's time to start thinking about how I'll be getting my groceries in the summer. Summer seems so close, ...
Thursday, February 23, 2012
Totally Homemade Chicken Noodle Soup
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I'm not posting step-by-step photos on chicken soup. It's a classic, and I think mine probably looks like the same one you...
Wednesday, February 22, 2012
Hot Tip: Fluffy Pizza
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I really like the pizza I make at home. We're pizza people, and having it available on-demand without delivery is fantastic. I mak...
Tuesday, February 21, 2012
Parsnip Fritters with Indian Spices
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The parsnip is underrated. I don't give it much attention, and then we're in mid-winter and I'm tired of squash and there...
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